Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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The following are resources tagged with garden .

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This guide was created as a resource for Manitoba schools wishing to support their students and community through healthy food programming.
This report analyzes the work of food policy conuncils across Canada and provides a description of the diverse ways in which food policy work isunfolding and organized at the level of municipality, what the key activities are, and what numerous actors believe is their value to municipalities and the food chain.
This activity guide provides practical information to launch the Great Big Crunch event, healthy eating information, school activities and links to edible education videos related to the event.
This program manual supports the implementation of the I Love to Cook and Play, healthy eating and physical activity program, for children and youth and is based on all relevant dietary and physical activity guidance, standards and legislation applicable to Ontario.
This report summarizes the evidence around interventions aimed to increase vegetable and fruit consumption among school-aged children and provides evidence-based recommendations for interventions and specific health promotion strategies that would be cost-effective and feasible to implement in community-based settings.
This report provides comprehensive findings from the Saskatoon Regional Food Assessment, followed by recommendations and next steps toward creating a food strategy for the Saskatoon region.
This report summarizes the evidence around interventions aimed to increase vegetable and fruit consumption among school-aged children and provides evidence-based recommendations for interventions and specific health promotion strategies that would be cost-effective and feasible to implement in community-based settings. This report is also available in French.

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