Leadership Centre

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Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

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Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Nutrition Resource Centre

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The following are resources tagged with Energy Drinks .

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This research synthesis examines the evidence regarding the various health impacts of sugar sweetened beverages (SSB)s on children’s health (obesity, insulin resistance, dental caries, and caffeine-related effects), the health impact of substituting SSBs with other drinks, and the role of taste preferences in SSB consumption patterns.
This new and updated US-based guide identifies best practices and potential pitfalls in designing and implementing sugary drink taxes and is intended for use by local officials and advocates interested in pursuing sugary drink taxes.
This resource guide provides detailed information on the implementation of the School Food and Beverage Policy in Ontario. This resource guide is also available in English.
These guidelines contain nutrition information, event meal considerations and sample menus that will help guide foodservice operators offer healthy choices to both spectators and athletes in British Columbia.
This toolkit provides information and resources for health professionals to discuss healthy living specific to child and youth mental health.
In this position paper, Dietitians of Canada recommends that an excise tax of at least 10-20% be applied to sugar-sweetened beverages sold in Canada given the negative impact of these products on the health of the population and the viability of taxation as a means to reduce consumption.
This US-based document provides guidance for program managers, policy makers, and others seeking to identify strategies to reduce sugar-sweetened beverage (SSB)consumption.
The Alberta Nutrition Guidelines for Children and Youth were developed to help assist in creating an environment which provides and promotes healthy food choices and healthy attitudes about food. Please note that in Ontario, schools must comply with PPM 150: School Food and Beverage Policy.

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