Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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The following are resources tagged with youth .

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The toolkit provides a range of easy-to-use resources to help your organization create sustainable physical activity and healthy eating programs for people experiencing or recovering from serious mental illness.
This report describes the findings of a study examining the content appealing to children and young people on websites of top food and drink retail brands in Ireland, marketing techniques on Facebook Pages of food brands that have the highest reach among young teens, and parents’ awareness of digital food marketing to their children.
This UK based program was developed to encourage children to eat more fruit and vegetables both in school and at home. It is based on positive role models (the Food Dudes characters),repeated tasting and rewards.
The Healthy Living Strategy is developed based on a population health approach with the main goal of supporting good health in Canadians.
This report set out to inform Canadians of the impact of the issue; raise awareness of the factors that can contribute to childhood overweight and obesity.
A substantial proportion of the Ontario population – both adults and children – is obese, and an even greater proportion is overweight.
A brief presentation on the results from the Locally Driven Collaborative Research Project (LDCP) on Food Skills funded by Public Health Ontario (PHO).
This BC-based Farm to school toolkit includes samples and templates to promote, plan, implement and evaluate your Farm to School program. Note Ontario schools adhere to PPM 150 School Food and Beverage Policy.

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