Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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"News in Brief" for September 05, 2017

The growing city: Toronto offers urban agriculture opportunities
Inside Toronto

The city boasts 12 outdoor allotment gardens and one indoor garden, and a growing number of organizations across the city give residents a chance to get their hands dirty, learn the basics of planting and bring some fresh food home.

Fresh Food Initiative offers composting workshops
The Manitoulin Expositor

The Manitoulin Community Fresh Food Initiative is hosting a series of composting workshops, partnering with Island municipalities and Noojmowin Teg Health Centre.

People are shunning packaged food — leaving Campbell Soup hungry for sales
The Hamilton Spectator

Campbell Soup and other packaged food companies have been hurting as consumer tastes change.

Most of the world eats bugs; the Nordic Food Lab thinks you should, too
Forbes

The Western narrative around insects in recent years has been focused on the novelty of consuming more palatable products made with insects.