Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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"News in Brief" for May 09, 2018

‘This isn’t solved by giving somebody a bag of food.’ An interview with food insecurity expert Valerie Tarasuk
The Nova Scotia Advocate

Tarasuk argues for evidence-based policies firmly targeting food security rather than mere income thresholds.

How fish may reduce your child's breast cancer risk
National Post

In experimental studies, it has been shown that omega-3 fatty acids during early years of growth and development may play a role in reducing breast cancer risk later in life.

Milk might be history's most controversial food, says author
CBC News

No food has been the subject of more controversial arguments and debates than the humble glass of milk, says author Mark Kurlansky.

Nutrition journal suggests new guidelines for egg consumption
Fox News

We know eggs make a healthy, affordable and tasty meal — but now research has revealed just how many of them it is safe to eat in a week.

Smaller portions recalibrate the 'normal' amount to eat
Food Navigator UK

Reducing portion sizes can recalibrate the perception of what is a 'normal' amount to eat, and could be one approach to tackling obesity, according to a study.