Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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"News in Brief" for March 04, 2015

Oxford receives $15,000 grant for healthy eating
Cumberland News

The municipality was one of several recipients announced for grants from the provincial government to help encourage healthy eating through Thrive!, the plan for a healthier Nova Scotia.

Cancer Care Ontario Wants You to Get Healthy

To coincide with Colorectal Cancer Awareness Month, CCO has released a new report titled Healthy Weights, Healthy Eating and Active Living that shows a lack of exercise, poor diet and obesity are risk factors for many cancers, including colorectal cancer.

Eating 9 to 5 the healthy way for Nutrition Month
The Observer

Eating on the job is definitely difficult - according to a recent Ipsos Reid poll conducted on behalf of Dietitians of Canada, almost half of Canadians (45%) admit that eating healthy meals and snacks while at work is challenging.