Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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"News in Brief" for December 09, 2016

'Nutrient density, flavour and crunch' of microgreens pack a punch against imported vegetables
CBC News

Locally grown microgreens contribute to the local economy amid increasing food prices.

Majority of Albertans support tax on pop, other sugary drinks: survey
Global News

A new University of Alberta survey finds most Albertans would approve of a tax on sugar-filled drinks like pop and energy drinks.

Canadian farm exports remain strong, for now
The Western Producer

Canadian agriculture has been keeping pace with the rest of the economy, but growth is levelling off and future directions depend on the value of the loonie.

'Starving, it's the worst': students flock to campus food banks to avoid hunger
CBC News

Some 40 per cent of Canadian students face food insecurity, says report.

Goodbye diets
Food in Canada Magazine

Consumers are taking a more holistic approach to their food, looking at its broader defining characteristics and considering its health attributes.