Author:
Health Canada
Category:
Example/Component, Guide
Topics:
Breastfeeding & Childhood Nutrition, Chronic Disease Prevention, Food Literacy, Healthy Eating
Setting:
School, Recreation Center, Home, Community Kitchen
Age:
Children (4-11), Youth (12-17)
Population:
First Nations, Inuit & Metis
Language:
English
Jurisdiction:
Local/Municipal/Regional, Provincial, National