Provincial Roundtable Committee
The NRC Provincial Roundtable Committee includes representatives from Ontario's public health units (PHU's), community health centres (CHC's), and family health teams (FHT's). The objectives of the Provincial Roundtable Committee are to:
Discuss current public health priorities in the area of healthy eating and nutrition.
Provide updates on NRC initiatives and activities.
Identify and dialogue on PHU and provincial needs required to support healthy eating and nutrition in Ontario.
For more information about the Roundtable, please contact Karen Gough, Program Manager, at firstname.lastname@example.org